Why Do Indians Love Pickles So Much?

Popularity of Indian Food

From the last couple of centuries, Indian cuisines have been impacted by a number of different factors. Be it British reign or the Mughals rule or even Chinese! The amalgamation of all these contributes to a great extent to our appetite. It could be a reason why we have a large number of heavenly delicious dishes in India. It doesn’t matter in which part of India you reside or here to just travel, chances are extremely high that you will get delicious food quite easily around you. Even, if you are hungry and don’t have much cash in hand then also you can get mouthwatering food sometimes at cheaper prices. However, secret recipes in households here pass from generation to another generation. People just improvised their taste as per the personal preferences of taste based on different regions. 

Love for Achar in India

People of India go crazy for pickles. Every Indian city is popular for plenty of flavorful pickles that tickles our taste buds and spice our meals with an ultimate fusion of tangy and spicy flavors. Being one of the essential parts of Indian cuisines, Achchar can be purchased in unique flavors such as Chilly, Lemons, Mangoes, and Carrots and mixed one. However, achchar in our country goes beyond its usual taste. Now one can buy pickles online to relish the same homemade and authentic toothsome taste at home. Still, wondering about its popularity? It is because of the deliciousness that brings a new delectable feel in our cuisines.  

Different Types of Pickles

The majority of dishes here in India are completely different and incomparable compared to western, Chinese and intercontinental cuisines. In simple words, it is not that easy like making the hamburgers and sandwiches, the preparation of pickles is a combination of stringent process and experience which helps in achieving a desi taste of Indian states. Let us see some of the popular types of achchar here.
  • Mango - It is like a king of achchar and also popular as Aam Ka Achchar, it is one of the most common pickles known for its tongue tapping ad lip-smacking taste. 
  • Lemon – Lemon pickle is also known as Nimboo Ka Achchar and gives a sweet and tangy finger licking taste. It adds a tempting taste to most of the Indian cuisines.
  • Carrot – It is like a perfect accompaniment during winters. It is more of a sweet taste with a little bit of tanginess.
  • Chilly – It is also known as “Mirchi Ka Achchar” available in both green and red chilly flavor. It is a must for all those who love to eat spicy food.         
  • Amla – You cannot just buy amla murabba online but its pickle too. It comes in a salty and sweet taste with a large number of health benefits.
  • Mix Achchar – It is a type of pickle in which most of the vegetables mixed in the same pickling. It also offers a tantalizing taste and flavor just like other types of a pickle.  

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